An Evening with Flwrbombfoodie: I Dream in Crepes
There have been few things in my life that I have been complete sure of. Since I was little, I have always enjoyed school and wanted to be a teacher … Continue reading
Because Anthony Bourdain Told Me So: My Venture to Vietnam (Garden)
Disclaimer: My avid readers must think I have fallen completely off the planet but really, I have had simply NO TIME to share my foodie adventures to my sweet sweet … Continue reading
My Last Supper
After a long day and week of teaching and after my second job tending bar at Baker’s Crust, all I wanted to do was to enjoy a relaxing and delicious … Continue reading
Flwrbomb Bakes: Gluten-Free Banana Berry Power Loaf
The banana berry loaf is actually my interpretation of a couple different recipes; a cross between berry muffins and a banana nut bread. I have always been intrigued by the … Continue reading
Flwrbomb Bakes: Paleo Muffins
I haven’t really ventured much yet into the world of baking, let alone the requirements to keep it Paleo! But I enjoy the challenge! Paleo is a lifestyle and I … Continue reading
The Vintage Tavern: Easter Dinner with the Family
Since my family is so small, consisting primarily of me, my mother, and my father, we have evolved together with our love and adventures with food and wine. My parents … Continue reading
“I’m a Banana! Super Green Smoothie” (based on the song, “I’m a Banana” by Onision)
“I’m a Banana” Super Green Smoothie 1 cup baby kale 1 whole banana (peeled and sliced) 1/2 cup of frozen, chopped mango The juice from one Meyer lemon 2 TBLS ground Chia … Continue reading
